Record Detail
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Pengaruh faktor-faktor Consumer-Based Chain Restaurant dan Brand Equity terhadap Brand Trust melalui Brand Reputation (Studi Kasus Pada : Sushi Tei)
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Availability
| 007327 | S 111735 MUH p | Perpustakaan IBS (Rak Skripsi) | Available but not for loan - Reference |
Detail Information
| Series Title |
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| Call Number |
S 111735 MUH p
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| Publisher | STIE Indonesia Banking School : Jakarta., 2017 |
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| Language |
Indonesia
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| Classification |
658.07
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| Statement of Responsibility |
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Other version/related
No other version available
